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Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars has compiled all the delicious, traditional family recipes you always told yourself you’d clip out, but didn’t.
This cookbook is a treasury of every great recipe you’ve found on the backs of boxes, bottles, cans, or jars, and always told yourself that you’d write down or cut out, but never quite got around to actually doing it. Don’t worry tracking down hard to find ingredients, these dishes are crafted from ingredients found in most any kitchen.
This unique kind of cookbook is filled with classic, familiar tastes because there’s a morsel from every generation. Plus, each recipe comes with info the origin of each kitchen cupboard favorite. Traditional family recipes like Green Bean Casserole, Scalloped Potatoes, and Marshmallow Treats will have the whole house running to the table. Whether you’re entertaining one or many, Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars is a staple for every pantry.
- All those recipes from the backs of boxes, cans, jars, etc. that you meant to clip and save!
- Simple, quick, and created with the budget-conscious chef in mind, these popular dishes are prepared with ingredients found on any supermarket shelf.
- Family-pleasing recipes from Pepperidge Farm, Bumble Bee, Dannon, Hellmans, General Mills, Kraft, Hershey, Campbells, Dole, Parkay, Jell-O, and hundreds more.
- Includes appetizers & snacks, soups & sauces, salads & side dishes, main dishes & meats, sandwiches, breads, and yummy desserts.
- Hardcover. 583 pages.